Producer
Timothy Malcolm
Dining Editor Email

After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.

Houston's Darkest Hours
The Candy Man Who Wasn't So Sweet After All

Editor's Picks
10 Restaurants For Any Occasion In Rice Village

Restaurant Review
Don't Underestimate These Casual Heights Hangouts

Alt-Turkey
A Crab Boil On Thanksgiving? Yes, You Can

Pizza Friday!
Who Has the Best New York Pizza In Houston?

Let's Talk Turkey
Where to Eat (or Where to Order from) This Thanksgiving

First Bite
Everyone's a Little Irish at Jack & Ginger's

Chilly Toast
In Photos: The Houston Cellar Classic

Choose Your Adventure
This Weekend, It's Wine or Wings

Courting Guests
Downtown Food Hall Planned for Dec. 3 Opening

First Look