Producer
Timothy Malcolm
Dining Editor Email
After spending his life in Philadelphia, Boston, and New York City, Timothy Malcolm left the East Coast in July 2018 to become the dining editor of Houstonia. He brings with him a wife, daughter, and a pair of hiking poles that are collecting dust in a closet inside his Heights bungalow.
Along with writing about food and drink for Houstonia, and eating and drinking his way through the city, Timothy is the author of an upcoming travel guide titled Appalachian Trail Road Trip. His work has also appeared in Backpacker, October, Paste, and publications across the New York metropolitan area. Now that he’s not hiking mountains, Timothy collects yacht rock records, visits ballparks, and trusts the process of his beloved 76ers.
Get Thee to the Market
Why You Should Support Local Farmers Right Now
Pumping Out Pita
This Restaurant Has Stayed Open Through the Storm and Its Aftermath
We're Back on That Again
Grocery Stores and Other Markets: Here's Who's Open and Closed
Raise a Glass
Our 6 Favorite Wine-and-Dine Spots in Houston
Hands Up, Knives Down
Get Ready to Cheer on Two Houston Stars on Top Chef
Make Some Shroom