Eat & Drink

One Potato

March 31 is National Tater Day

Whether you're celebrating sweet potatoes or starchy spuds, this is your holiday.

03/30/2017 By Victoria Haneveer

Beard Bites

Justin Yu and Bobby Heugel Will Open Their Heights Bar in April

Better Luck Tomorrow replaces Dry Creek on Yale Street.

03/29/2017 By Alice Levitt

Cool As Ice

Satisfy Your Gelato Craving at Dolce Neve

The Heights shop opens Thursday, March 30.

03/29/2017 By Alice Levitt

French Kiss

Café Azur Debuts Lunch Next Tuesday

Chef Sidney Degaine's lunch menu is just as creative as his dinner fare.

03/29/2017 By Alice Levitt

Outdoor Recreation

Seeking a Patio? Presidio Is the Place

The Heights' newest place for al fresco dining is one of its prettiest.

03/28/2017 By Beth Levine

Moo-ving On Up

Sugar Rush: Moo Moo Sweet House

A Spring sweet spot is way more than a bubble tea joint.

03/28/2017 By Alice Levitt

Brilliant Baleadas

Diamonds in the Rough: Honduras Maya Café & Bar

Honduran foods may sound like their Mexican counterparts, but they don't taste the same.

03/28/2017 By Beth Levine

Sweet Stars

Yauatcha Brings Michelin-Starred Dim Sum to the Galleria This Week

The dumplings get most of the attention, but we're excited about the pastries.

03/27/2017 By Alice Levitt

That's Amore

Mezzanotte's Wednesday Tapas Are One of the Best Deals Out of Town

Head to Cypress for $5 Italian small plates.

03/27/2017 By Alice Levitt

DIY

Where to Pick Your Own Fruit This Spring

These five farms offer fresh berries for the picking and much more.

03/24/2017 By Katharine Shilcutt

Distilling Diversion

The Houston Whiskey Festival Returns April 1

There's just over a week left to buy tickets for spirits, craft beers and song.

03/24/2017 By Nath Pizzolatto

Eat Fresh

Star Ingredient of the Season: Dandelions

How to eat (and cook) our favorite weed.

03/23/2017 By Victoria Haneveer

Joys of the Flesh

Our Latest Obsession: Spicy Pork Ribs at Daddy & Daughter

Jjamppong and jajangmyeon are all well and good, but order this instead.

03/23/2017 By Alice Levitt

Freeganism

Get Free Burgers Today in Cypress

Israeli chain Burgerim is making a big statement stateside.

03/22/2017 By Emily Juhasz

Crisp & Salty

Why Are the Fries at Tony Mandola's So Good?

Chef Juan Arellano reveals his secret.

03/22/2017 By Alice Levitt

Walking the Plank

Fast Firsts: Long John Silver's

Thirty years later, does the pirate please?

03/22/2017 By Alice Levitt

Slightly Less than One Dozen Egg Dishes to Try for Easter

Embrace the versatility of the egg with these diverse restaurants' hot takes.

03/21/2017 By Katharine Shilcutt

The 10 Best Restaurants for Late-Night Nosh

For when need some grub to soak up the night's festivities (or you're just craving breakfast tacos at 1 a.m. — no judgment, we've been there).

03/21/2017 By Brooke Viggiano

Restaurant Review

You Won't Find Your Grandma's Gulf Coast Cuisine at These Two New Restaurants

Ritual and Eloise Nichols Grill & Liquors are redefining Gulf Coast cooking with modern menus and highly local ingredients.

03/21/2017 By Alice Levitt

Keeping Kosher for Passover? Try These 3 Spots

You won't find chametz at these kashrut-keeping Meyerland restaurants.

03/21/2017 By Alice Levitt

Houstonia Magazine

Eat & Drink

March 31 is National Tater Day

Justin Yu and Bobby Heugel Will Open Their Heights Bar in April

Satisfy Your Gelato Craving at Dolce Neve

Café Azur Debuts Lunch Next Tuesday

Seeking a Patio? Presidio Is the Place

Sugar Rush: Moo Moo Sweet House

Diamonds in the Rough: Honduras Maya Café & Bar

Yauatcha Brings Michelin-Starred Dim Sum to the Galleria This Week

Mezzanotte's Wednesday Tapas Are One of the Best Deals Out of Town

Where to Pick Your Own Fruit This Spring

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Fusion: The Taste of Houston