Eat & Drink

Whiskey Wisdom

Reserve 101 Offers a Chivas Education

Taste four of the higher-end selections from the label for just $20.

04/19/2017 By Nath Pizzolatto

Bars

Our 10 Top Tipples in Uptown

For all those times you need a drink after a day at the Galleria.

04/18/2017 By Katharine Shilcutt

Salad Days

Eating Lean on La Table's Remade Patio

Greens make a meal on the restaurant's new spring menu.

04/18/2017 By Alice Levitt

Family-Style

State of Grace Introduces Sunday Supper Menu

Look for the inexpensive, family-style dinner option starting on April 23.

04/18/2017 By Nath Pizzolatto

Follow the Fold

Meatless Monday: Fusion Taco

It's easy to be meat-free at the new location of the international taqueria.

04/17/2017 By Alice Levitt

Asian Inspiration

Vietnamese Happy Hour? Le Colonial's Got It

Vietnamese frites, wings and baguettes are on Le Bar Bites menu.

04/17/2017 By Alice Levitt

Tex-Mex Guide

Tex-Mex City: Eating Across Houston the Texican Way

Overwhelmed by your options? Houstonia is here to help.

04/17/2017 By Houstonia Staff

Ice House

In Pasadena, a Strawberry Shortcake the Size of a House Is Sliced Up Once Again

The strawberry capital of the South continues to live up to its name during the annual Pasadena Strawberry Festival.

04/17/2017 By Katharine Shilcutt

Restaurant Review

Big Resumes and Shareable Plates Unite Killen's STQ and Nobie's

The smoky, flavorful fare at Killen's STQ and Nobie's does not disappoint.

04/17/2017 By Alice Levitt

Editor's Picks

Celebrate Cinco de Mayo the Houstonian Way with Margaritas y Mariscos

These three Mexican seafood dishes will make May 5 a proper celebration.

04/17/2017 By Alice Levitt

Editor's Picks

There's More to the Menus at These 11 Japanese Restaurants Than Sushi

Where to take advantage of the Land of the Rising Sun's culinary diversity in Houston.

04/17/2017 By Alice Levitt

Ice House

Houston Restaurant Menus Got You Experiencing Déjà Food?

You're not alone—though who can argue against the merits of fancy chicken-fried steak or red velvet pancakes?

04/17/2017 By Sarah Rufca Nielsen

Editor's Picks

Eat Your Way Through Uptown with These 9 Restaurants

Explore both classic cuisines and new takes in Houston's hottest dining destination this side of the Galleria.

04/17/2017 By Katharine Shilcutt

Fast Grooves

Fat Tony's New Whataburger-Inspired 'Drive-Thru' Is Our Summer Jam

The rapper's new song is the love letter to Whataburger every Texan can get behind.

04/14/2017 By Katharine Shilcutt

Park Life

In Photos: Behind the Scenes at Evelyn's Park, Opening Soon

With its grand opening on Earth Day fast approaching, the new Bellaire green space is putting on its final touches.

04/14/2017 By Katharine Shilcutt

Pour

At Fielding's, Boozy Flights Are No Longer Limited to Wine and Beer

Add a little (or a lot) of Bloody Mary to your next brunch in The Woodlands.

04/14/2017 By Brooke Viggiano

Sleek Greek

First Bite: Helen in the Heights

What to eat at the casual sequel to the Beard-nominated original.

04/13/2017 By Alice Levitt

No Bunny Knows Easter

Brasserie du Parc’s Easter Menu Includes a “Bunny Face Crêpe”

The tastiest way to be a kid again this holiday is more chic than you think.

04/13/2017 By Nath Pizzolatto

Soul Patrol

Today's Soul Food Recipe: Smothered Chicken

How to make one of the best things to come out of Louisiana.

04/13/2017 By Victoria Haneveer

Boom Goes the Coffee

Start Your Morning With a Boom at Boomtown Coffee

With its fifth anniversary, the café adds a sleek new coffee system.

04/12/2017 By Emily Juhasz