Eat & Drink

In the Limelight

You Can Find Edible English Esoterica at The British Isles Shop

Eat like you're in Old Blighty without leaving the Loop.

08/03/2017 By Joanna O'Leary

In the Mood

Sugar Rush: Moody Ice

The Heights sweet spot provides a fresh take on frozen desserts.

08/03/2017 By Alice Levitt

Just Like You Like It

The Best Whataburger Memes of Recent Memory

Texan obsession with the Corpus-born burger chain extends to the farthest reaches of the Internet.

08/02/2017 By Katharine Shilcutt

Spice of Life

Houston's Best Indian Food, According to Chef Kiran Verma

From Hillcroft to Sugar Land and beyond, Houston's best Indian dishes are everywhere.

08/02/2017 By Julia Gsell

Enfuego Enough?

Recipe: There's a Hot New Michelada in Town

Make your own version of the drink using local ingredients—or let the bartender do it for you.

08/01/2017 By Nath Pizzolatto

Slack Season

Want Taiwanese Noodles in the Heights? Head to Eight Row Flint

Oxheart alum Sam Chang brings a traditional dish to the ice house.

08/01/2017 By Beth Levine

T-Shirt Time

Burger King’s New Chicken Parmesan Comes With a Side of Reality TV Nostalgia

Does the sandwich promoted by the Jersey Shore cast win the Snooki stamp of approval?

07/31/2017 By Joanna O'Leary

In the Ghetto

A Primer on Roman Jewish Cuisine

There's a second Roman cuisine you likely haven't tried.

07/31/2017 By Alice Levitt

Enfuego Enough?

Video: How to Make a Michelada

Make your own version of the drink using local ingredients—or let the bartender do it for you.

07/29/2017 Videography by Dutch Small

Pizza, Please

Get a Chance to Try Authentic Italian Pizza this August at The Ivy & James

Sicilian pizza maker Luciano Carciotto is bringing his award-winning pizza skills to Evelyn's Park.

07/28/2017 By Allyson Waller

Wheels to Bricks

Winbern Mess Hall to Celebrate 'Grand Union' on Saturday

Two favorite food trucks meet one Midtown mess hall.

07/27/2017 By Hannah Lauritzen

Marked-Down Maki

Diamonds in the Rough: Koto Japanese Restaurant Sushi & Bar

Beyond Beltway 8, there's high-quality, low-cost sushi to be found.

07/27/2017 By Beth Levine

Sippin’ on Gin and Juice

Upstairs Bar & Lounge Highlights the Importance of Fresh Produce

These days, every ingredient counts in a cocktail—not just the booze.

07/26/2017 By Kyndall Krist

Brew in the 'Burbs

Brewery Spotlight: No Label Brewing Company

Head to Katy for a family-friendly beer mecca.

07/26/2017 By Lauro Rojas

Tex-Mex Tuesday

Chef Alex Padilla's Guide to Houston's Top Tex-Mex

With help from the head chef at Ninfa's on Navigation, we've rounded up the best places in Houston to get your fajita fix.

07/25/2017 By Julia Gsell

Bring in da Funk

Make Your Own Super Stinky Cheese Platter

How to assemble Houston's most odiferous cheese plate.

07/25/2017 By Joanna O'Leary

Meet the Mixologist

Houston’s Most Imaginative Bartender Winner Prepares for National Competition

Ritual’s Chris Morris on his winning cocktail, what goes into cocktail competitions, and more

07/24/2017 By Nath Pizzolatto

Train Shot

NettBar Is an Unlikely Neighborhood Haunt

Visit this 1917 home for the antidote to the Washington Corridor bar scene.

07/24/2017 By Lauro Rojas

Switching Gears

Bosscat Kitchen and Libations Launches Lighter Lunch Menu

One of our favorite spots for big time eating decides it's time to try dishes that go a little easier on the waistline.

07/21/2017 By Julia Gsell

Bill of Fare

Our Houston Restaurant Summer Menu Round-Up

Here's what's new at some of your favorite restaurants.

07/21/2017 By Beth Levine

Houstonia Magazine