Eat & Drink

Taster's Choice

This Spirit of Texas Bank Cafeteria May Surprise You

Choice Cafeteria serves homemade Vietnamese, Chinese and American fare.

01/25/2017 By Alice Levitt

Islands in the Cream

Sugar Rush: Oeufs à la Neige at Bernadine's

Pastry chef Julia Doran's international desserts stand out.

01/25/2017 By Alice Levitt

Sweeter by the Dozen: 12 Restaurants We Love In Sugar Land

The dining scene in Fort Bend County gets finer by the day.

01/24/2017 By Katharine Shilcutt

Sip, Stroll and Seafood

Unique Culinary Experiences Are Part of This Year's Sugar Land Wine & Food Affair

Seafood boils, Italian wines and meat curing are just a few of the tasty opportunities.

01/24/2017 By Rafa Farihah

Stores of Excellence

Tex-Mex Tuesday: Mi Tienda

Eat 'til you drop at this Mexican market.

01/24/2017 By Alice Levitt

3.14159

Five Places to Hit on National Pie Day

Have a slice on January 23, or any other time.

01/23/2017 By Alice Levitt

The Top 7 Spots for Caribbean Cuisine in Houston

The cuisine of the Caribbean is way more diverse than rum and Scotch bonnet peppers.

01/23/2017 By Alice Levitt

Celebrate the Year of the Rooster with Our 3 Favorite Rice Dishes

East Asian cultures continue to celebrate the Lunar New Year through the middle of February. Here's where, and what, to eat.

01/23/2017 By Alice Levitt

Pour

Amid an Onslaught of Openings, Local Breweries Fight to Stand Out

Overwhelmed? Begin a pilgrimage along the new brew trail with our top picks.

01/23/2017 By Jenna K. White

Restaurant Review

A New Wave of French Restaurants Hits Houston

Two gorgeous Gallic eateries, Café Azur and Rise n°2, offer vastly different specialties.

01/23/2017 By Alice Levitt

Ice House

Our 5 Favorite Spotify Playlists from Houston Hotspots

Who needs a jukebox when you have a bar owner with really good taste?

01/23/2017 By Sarah Rufca Nielsen

Farewell to the Flesh

Meatless Monday: Pine Forest Garden

This Chinese buffet is (veggie) chicken soup for the vegan soul.

01/23/2017 By Alice Levitt

Thin Mint Mania

In the 100th Girl Scout Cookie Season, Novelty Prevails

A new flavor, a new app and everything you need to know about the sweetest time of the year.

01/21/2017 By Katharine Shilcutt

Joys of the Flesh

Killen's Barbecue Is Now Serving Dinner and Steak

The grill arrived this morning to cook up beefy dinners in the $20 range.

01/20/2017 By Alice Levitt

Eat Fresh

Star Ingredient of the Season: Carrots

How to eat (and cook) our favorite source of beta-carotene.

01/20/2017 By Victoria Haneveer

Travel

New York City's First Foods and Where to Find Them

You haven't eaten a Reuben (or a hot dog, or Baked Alaska, or eggs Benedict) until you've eaten the original iterations in the Big Apple.

01/20/2017 By Bill Wiatrak

Lunar Feast

Celebrate the Chinese New Year at Café Chino

Roasted pig and Peking duck and soft shell crabs, oh my!

01/19/2017 By Joanna O'Leary

Leather & Wood

The Four Seasons' Bayou & Bottle Opens

Chef Richard Sandoval calls the lobby bar "the living room of Houston."

01/19/2017 By Alice Levitt

Oil You Need

Specialty French Fries Restaurant to Open in Houston

A New York-based chain invites you to Get Fried.

01/18/2017 By Amber Tong

Eternal Spring

Our Latest Obsession: El Quetzal Bakery

This bakery's hidden Guatemalan greasy spoon is better than it needs to be.

01/18/2017 By Alice Levitt

Houstonia Magazine

Eat & Drink

This Spirit of Texas Bank Cafeteria May Surprise You

Sugar Rush: Oeufs à la Neige at Bernadine's

Sweeter by the Dozen: 12 Restaurants We Love In Sugar Land

Unique Culinary Experiences Are Part of This Year's Sugar Land Wine & Food Affair

Tex-Mex Tuesday: Mi Tienda

Five Places to Hit on National Pie Day

The Top 7 Spots for Caribbean Cuisine in Houston

Celebrate the Year of the Rooster with Our 3 Favorite Rice Dishes

Amid an Onslaught of Openings, Local Breweries Fight to Stand Out

A New Wave of French Restaurants Hits Houston

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Latest Issue

Fusion: The Taste of Houston